Functional foods : Scientific Foundations and opportunities for the Agro-food Sector

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Bibliographic Details
Other Authors: Francisco Javier Señoráns
Format: Presentaciones FIA biblioteca
Published: 2006
Subjects:ALIMENTOS FUNCIONALES, SECTOR AGROALIMENTARIO, PROBIÓTICOS, ANTIOXIDANTES, ESTUDIOS CLINICOS,
Online Access:http://bibliotecadigital.fia.cl/handle/20.500.11944/492
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id dig-fia-20.500.11944492
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spelling dig-fia-20.500.119444922020-12-17T13:44:42Z Functional foods : Scientific Foundations and opportunities for the Agro-food Sector Francisco Javier Señoráns ALIMENTOS FUNCIONALES SECTOR AGROALIMENTARIO PROBIÓTICOS ANTIOXIDANTES ESTUDIOS CLINICOS 2016-02-18T01:49:22Z 2016-02-18T01:49:22Z 2006 Presentaciones FIA http://bibliotecadigital.fia.cl/handle/20.500.11944/492 application/pdf
institution FIA
collection DSpace
country Chile
countrycode CL
component Bibliográfico
access En linea
databasecode dig-fia
tag biblioteca
region America del Sur
libraryname Biblioteca de la FIA
topic ALIMENTOS FUNCIONALES
SECTOR AGROALIMENTARIO
PROBIÓTICOS
ANTIOXIDANTES
ESTUDIOS CLINICOS
ALIMENTOS FUNCIONALES
SECTOR AGROALIMENTARIO
PROBIÓTICOS
ANTIOXIDANTES
ESTUDIOS CLINICOS
spellingShingle ALIMENTOS FUNCIONALES
SECTOR AGROALIMENTARIO
PROBIÓTICOS
ANTIOXIDANTES
ESTUDIOS CLINICOS
ALIMENTOS FUNCIONALES
SECTOR AGROALIMENTARIO
PROBIÓTICOS
ANTIOXIDANTES
ESTUDIOS CLINICOS
Functional foods : Scientific Foundations and opportunities for the Agro-food Sector
author2 Francisco Javier Señoráns
author_facet Francisco Javier Señoráns
format Presentaciones FIA
topic_facet ALIMENTOS FUNCIONALES
SECTOR AGROALIMENTARIO
PROBIÓTICOS
ANTIOXIDANTES
ESTUDIOS CLINICOS
title Functional foods : Scientific Foundations and opportunities for the Agro-food Sector
title_short Functional foods : Scientific Foundations and opportunities for the Agro-food Sector
title_full Functional foods : Scientific Foundations and opportunities for the Agro-food Sector
title_fullStr Functional foods : Scientific Foundations and opportunities for the Agro-food Sector
title_full_unstemmed Functional foods : Scientific Foundations and opportunities for the Agro-food Sector
title_sort functional foods : scientific foundations and opportunities for the agro-food sector
publishDate 2006
url http://bibliotecadigital.fia.cl/handle/20.500.11944/492
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