Regulation of new foods and food ingredients.
Details are presented of new European rulings (EC 258/59) on the labelling of food and food products containing genetically modified organisms. Areas of application, relevant transgenic crops and guidelines for implementation are described.
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| Format: | Texto biblioteca |
| Language: | d |
| Subjects: | Biotecnología., EU regulations, food products, food safety, genetic engineering, guidelines, labelling, legislation, transgenic plants, Genetic engineering, Labels, Legislation, Transgenic plants, |
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