Relationship among chemical, physical, and textural properties of fats.

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Bibliographic Details
Main Author: deMan, John M., autor. aut 38702
Format: Texto biblioteca
Language:d
Published: Champaign : AOCS
Subjects:Glicéridos, Grasa, Propiedades físicas, Propiedades químicas, Propiedades reológicas., Temperatura., Textura.,
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