Changes in myocardial eicosanoid production following long-term dietary lipid supplementation in rats.
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| Main Authors: | , , , |
|---|---|
| Format: | Texto biblioteca |
| Language: | d |
| Subjects: | Animales de laboratorio., aritmia, Dieta., Eicosanoides., Enfermedades cardiovasculares., Lípidos., Miocardio., |
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