International trade in fisheries and aquaculture products
This course introduces the Harmonized System (HS) nomenclature for fisheries and aquaculture products, presenting global and FAO international trade instruments in fisheries, such as Preferential Access and the Rule of Origin. it is designed primarily for representatives from governments, private sector participants, as well as researchers interested in agricultural policy and trade analysis.
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| Format: | Brochure, flyer, fact-sheet biblioteca |
| Language: | English |
| Published: |
FAO ;
2023
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/cc8698en http://www.fao.org/3/cc8698en/cc8698en.pdf |
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