India - Carp nutrition research at the Freshwater Aquaculture Research and Training Centre, Dhauli; establishment of a nutrition laboratory and initiation of a diet development programme for carp polyculture

The work reported incorporates group training of counterparts and the latters' participation in all aspects of the programme. Training included: use and care of equipment; analytical methodology and techniques; fish nutrition basics; diet formulation, preparation and testing; design of experiments in fish nutrition.

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Bibliographic Details
Main Author: Kai W. Chow;Fisheries and Aquaculture Management Division
Format: Project biblioteca
Language:English
Published: 1982
Online Access:https://openknowledge.fao.org/handle/20.500.14283/P8348E
http://www.fao.org/3/a-p8348e.htm
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