Review of the work on biotechnologies for the sustainable use and conservation of Genetic Resources for Food and Agriculture - CGRFA/WG-AnGR-11/21/9

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Bibliographic Details
Format: Meeting biblioteca
Language:English
Published: FAO ; 2021
Online Access:https://openknowledge.fao.org/handle/20.500.14283/NF422EN
http://www.fao.org/3/nf422en/nf422en.pdf
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