Submissions Of Stakeholders on Voluntary Codes of Conduct, Guidelines and Best Practices and/or Standards in Relation to Access and Benefit-Sharing for all Subsectors of Genetic Resoures for Food and Agriculture

Saved in:
Bibliographic Details
Format: Meeting biblioteca
Language:English
Published: 2014
Online Access:https://openknowledge.fao.org/handle/20.500.14283/ML482E
http://www.fao.org/3/a-ml482e.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!