Submissions of Stakeholders on Voluntary Codes of Conduct, Guidelines and Best Practices and/or Standards in Relation to Access and Benefit-Sharing for all subsectors of Genetic Resources for Food and Agriculture
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| Format: | Meeting biblioteca |
|---|---|
| Language: | English |
| Published: |
2014
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/ML136E http://www.fao.org/3/a-ml136e.pdf |
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