Food loss and waste reduction and value chain development for food security in Egypt and Tunisia

The brochures helps in promoting awareness about food loss and waste reduction. It explains the concept of the food loss and waste reduction and value chain development for food security in Egypt and Tunisia with a focus on the Egypt component of the project. It also explains the loss and waste along the value chain stages, the objectives, main activities and stakeholders of the project.

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Bibliographic Details
Main Author: FAO
Format: Brochure, flyer, fact-sheet biblioteca
Language:English
Published: FAO ; 2018
Online Access:https://openknowledge.fao.org/handle/20.500.14283/I8167EN
http://www.fao.org/3/I8167EN/i8167en.pdf
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