The State of World Fisheries and Aquaculture - 2016 (SOFIA)
This issue of <I>The State of World Fisheries and Aquaculture</I> aims to provide objective, reliable and up-to-date data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, p rocessing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector.</p> Other materials related to the main publication are also available: <ul> <li>Read the <a href="http://www.fao.org/3/a-i5798e.pdf "><i>Booklet</i></a></li> <li><p>Read the <a href="http://www.fao.org/3/a-i5692e.pdf "><i>Flyer</i></a></li> <li>Visit the <a href="http://www.fao.org/publications/sofia/2016/en/ "><i>Sofia 2016 webp age</i></a></li></ul> <p> </p> <a href="http://www.fao.org/publications/about-us/distributors/en/">Purchase a print copy.</a>
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| Format: | Book (series) biblioteca |
| Language: | English |
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FAO ;
2016
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/I5555E http://www.fao.org/3/i5555e/i5555e.pdf |
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