Cereal supply and demand balance for sub-Saharan African countries
This report is based on information available as of February 2016.
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Format: | Book (series) biblioteca |
Language: | English |
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2016
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Online Access: | https://openknowledge.fao.org/handle/20.500.14283/I5515E http://www.fao.org/3/a-i5515e.pdf |
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dig-fao-it-20.500.14283-I5515E2024-03-16T15:11:25Z Cereal supply and demand balance for sub-Saharan African countries Cereal supply and demand balance for sub-Saharan African countries EST/GIEWS This report is based on information available as of February 2016. 2023-04-27T11:16:02Z 2023-04-27T11:16:02Z 2016 2018-01-04T07:08:52.0000000Z Book (series) 2707-1731 No ISBN 2707-1723 https://openknowledge.fao.org/handle/20.500.14283/I5515E http://www.fao.org/3/a-i5515e.pdf English GIEWS Updates #1-March 2016 FAO 52 p. application/pdf FAO ; |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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English |
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This report is based on information available as of February 2016. |
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EST/GIEWS Cereal supply and demand balance for sub-Saharan African countries |
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title |
Cereal supply and demand balance for sub-Saharan African countries |
title_short |
Cereal supply and demand balance for sub-Saharan African countries |
title_full |
Cereal supply and demand balance for sub-Saharan African countries |
title_fullStr |
Cereal supply and demand balance for sub-Saharan African countries |
title_full_unstemmed |
Cereal supply and demand balance for sub-Saharan African countries |
title_sort |
cereal supply and demand balance for sub-saharan african countries |
publisher |
FAO ; |
publishDate |
2016 |
url |
https://openknowledge.fao.org/handle/20.500.14283/I5515E http://www.fao.org/3/a-i5515e.pdf |
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AT estgiews cerealsupplyanddemandbalanceforsubsaharanafricancountries |
_version_ |
1799255770473168896 |