Cereal supply and demand balance for sub-Saharan African countries

This report is based on information available as of February 2016.

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Bibliographic Details
Main Author: EST/GIEWS
Format: Book (series) biblioteca
Language:English
Published: FAO ; 2016
Online Access:https://openknowledge.fao.org/handle/20.500.14283/I5515E
http://www.fao.org/3/a-i5515e.pdf
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