Report of the FAO/MARD Technical Workshop on Early Mortality Syndrome (EMS) or Acute Hepatopancreatic Necrosis Syndrome (AHPNS) of Cultured Shrimp (under TCP/VIE/3304)
With the current understanding that EMS/AHPNS has a bacterial aetiology, a strain of Vibrio parahaemolyticus, the Workshop recommended that a proper name be now given to EMS/AHPNS, i.e. Acute hepatopancreatic necrosis disease (AHPND). The Workshop drew a number of recommendations on specific and generic actions and measures for reducing the risk of AHPND, directed to wider shrimp aquaculture stakeholders (public and private sectors) pertinent to important areas such as: AHPND diagnosis; AHPND notification/reporting; international trade of live shrimp, shrimp products (frozen, cooked), and live feed for shrimp; advice to countries affected and not affected by AHPND; measures at farm and hatchery facilities; advice to pharmaceutical and feed companies and shrimp producers; actions on knowledge and capacity development; AHPND outbreak investigation/emergency response; and specific AHPND-targetted research on various themes (i.e. epidemiology, diagnostics, pathogenicity and virulence, pu blic health, mixed infections, non-antimicrobial control measures, environment, polyculture technologies).
| Main Author: | |
|---|---|
| Format: | Book (series) biblioteca |
| Language: | English |
| Published: |
2013
|
| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/I3422E http://www.fao.org/3/a-i3422e.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|