Public food stockholding: objectives, experiences and main issues

This policy brief discusses the different objectives and types of public food stockholding (PSH) programmes, as much as some of the main PSH related issues under discussion in the agricultural negotiations at the World Trade Organization.

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Bibliographic Details
Main Author: Gadhok, I., Avesani, C.
Format: Policy brief biblioteca
Language:English
Published: FAO ; 2021
Online Access:https://openknowledge.fao.org/handle/20.500.14283/CB7271EN
http://www.fao.org/3/cb7271en/cb7271en.pdf
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