The role of genetic resources for food and agriculture in climate change adaptation and mitigation - CGRFA/WG-AnGR-11/21/Inf.11

Saved in:
Bibliographic Details
Main Author: FAO
Format: Meeting biblioteca
Language:English
Published: FAO ; 2021
Online Access:https://openknowledge.fao.org/handle/20.500.14283/CB3952EN
http://www.fao.org/3/cb3952en/cb3952en.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!