FAO's work on plant production and protection
Meeting the global food demand in 2050 requires increasing the global food production by 50 percent. This intensification will need to be achieved in alignment with the 2030 Agenda for Sustainable Development
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| Main Author: | |
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| Format: | Brochure, flyer, fact-sheet biblioteca |
| Language: | English |
| Published: |
FAO ;
2019
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/CA5043EN http://www.fao.org/3/ca5043en/ca5043en.pdf |
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