African Leafy Vegetables (ALV) for urban supply and sustainable diets
Promoting production of african leafy vegetables in order to feed the ever increasing urban populations
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| Main Author: | |
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| Format: | Document biblioteca |
| Language: | English |
| Published: |
FAO ;
2012
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/CA4597EN http://www.fao.org/3/ca4597en/ca4597en.pdf |
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