Asia and the Pacific Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition

Rapid developments in the Asia-Pacific region are presenting new challenges to provide healthy food environments for all that promote access to nutritious, safer and affordable diets. This changing environment has led to a growing and multi-faceted malnutrition crisis. Clearly, we are now at a tipping point where there is an urgent need to reshape our food systems if we are to stem these current negative trends.

Saved in:
Bibliographic Details
Main Author: FAO;
Format: Brochure, flyer, fact-sheet biblioteca
Language:English
Published: FAO ; 2017
Online Access:https://openknowledge.fao.org/handle/20.500.14283/BT725E
http://www.fao.org/3/a-bt725e.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!