Report on fish (fresh fish) handling, processing and quality control in Jamaica. WECAF Reports No. 6
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| Main Author: | |
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| Format: | Document biblioteca |
| Language: | English |
| Published: |
FAO ;
1979
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/BR510E http://www.fao.org/3/a-br510e.pdf |
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