Food Preparation and Cooking Methods
The poster shows locally available, affordable and accepted ingredients that can be used to enrich porridge and healthy snacks for children aged 6-23 months in Cambodia. It is targed at mothers and families to improve young child nutrition in the “Improving food security and Market linkages for smallholders in Oddar Meanchey and Preah Vihear”.
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| Main Author: | |
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| Format: | Brochure, flyer, fact-sheet biblioteca |
| Language: | English |
| Published: |
FAO ;
2014
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| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/BC798E http://www.fao.org/3/a-bc798e.pdf |
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