TESTING MULTI–CRITERIA APPROACHES FOR FOOD SAFETY DECISION MAKING

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Bibliographic Details
Format: Document biblioteca
Language:English
Published: 2014
Online Access:http://www.fao.org/documents/card/en/c/0b1e5bf9-1031-4afb-ba3b-4d257868f4fc
https://fao-prod.atmire.com/handle/20.500.14283/BC265E
http://www.fao.org/3/a-bc265e.pdf
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