The Interaction between Assessors and Managers of Microbiological Hazards in Food

This report is a further elaboration of the risk analysis process. The interaction of risk managers and risk assessors is considered in detail. The diagram (Fig. 1) highlights two points in the risk management cycle where interaction with risk assessors occurs. However, interaction may be necessary at other places as well. Risk assessment and cost benefit analysis are independent; science based activities conducted to provide the basis for risk management decisions. Risk asse ssment and risk management activities are typically not linear processes but iterative and fluid. Frequently, the risk management goals and the risk assessment activities will be revised and refined based on the scientific findings as the work progresses.

Saved in:
Bibliographic Details
Format: Book (stand-alone) biblioteca
Language:English
Published: 2000
Online Access:http://www.fao.org/documents/card/en/c/e34fde77-a4c5-585a-8c86-dc7e4e002322
https://fao-prod.atmire.com/handle/20.500.14283/AE586E
http://www.fao.org/3/a-ae586e.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!