Legislate for the Right to Food

Legislative measures for the implementation of the human right to adequate food are highlighted both in the International Covenant on Economic, Social and Cultural Rights, and in the Right to Food Guidelines. The three distinct legislative areas to consider, constitutional provisions, framework law and sectoral legislation, are briefly explained in this paper.

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Bibliographic Details
Main Author: FAO Right to Food Team
Format: Document biblioteca
Language:English
Published: Food and Agriculture Organization of the United Nations (FAO) ; 2007
Online Access:https://openknowledge.fao.org/handle/20.500.14283/A1606E
http://www.fao.org/3/a-a1606e.pdf
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