From Abidjan to Jakarta, how the city is reinventing what we eat
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Main Authors: | , , |
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Format: | article biblioteca |
Language: | eng |
Published: |
The Conversation France
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Subjects: | S01 - Nutrition humaine - Considérations générales, S30 - Régimes alimentaires et maladies nutritionnelles, U70 - Sciences humaines et sociales, alimentation humaine, nutrition humaine, zone urbaine, comportement alimentaire, gastronomie, http://aims.fao.org/aos/agrovoc/c_15615, http://aims.fao.org/aos/agrovoc/c_27933, http://aims.fao.org/aos/agrovoc/c_8085, http://aims.fao.org/aos/agrovoc/c_2840, http://aims.fao.org/aos/agrovoc/c_1410353704258, |
Online Access: | http://agritrop.cirad.fr/597325/ http://agritrop.cirad.fr/597325/1/From%20Abidjan%20to%20Jakarta%20The%20Conversation%202020.pdf |
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