Food reserves. Using food reserves to enhance food and nutrition security in developing countries. Case Studies

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Bibliographic Details
Main Authors:	Galtier, Franck (ed.), Dorosh, Paul, Belik, Walter, Almeida Cunha, Altivo, Alpha, Arlène, Pémou, Bénédicte, Blein, Roger, Rashid, Shahidur, Alemu, Dawit, Timmer, Peter C., Onyekwena, Chukwuka, Clarete, Ramon, Hathie, Ibrahima, Chapoto, Antony
Format:	monograph biblioteca
Language:	eng
Published:	Directorate-General for International Cooperation and Development
Online Access:	http://agritrop.cirad.fr/590473/ http://agritrop.cirad.fr/590473/1/ASiST_FoodReserves_CaseStudies_EN.pdf
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