A highly nutritious native seed as an innovative food resource in Central America
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Formatex Research Center
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Subjects: | Q04 - Composition des produits alimentaires, F60 - Physiologie et biochimie végétale, |
Online Access: | http://agritrop.cirad.fr/585025/ http://agritrop.cirad.fr/585025/7/ID585025.pdf |
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dig-cirad-fr-5850252019-07-18T06:16:03Z http://agritrop.cirad.fr/585025/ http://agritrop.cirad.fr/585025/ A highly nutritious native seed as an innovative food resource in Central America. Corrales Hernandez Carla, Servent Adrien, Prades Alexia, Lomonte B., Lortal Sylvie, Dornier Manuel, Pérez Ana Mercedes, Vaillant Fabrice, Fliedel Geneviève. 2016. In : Book of abstracts of the food factor 1 Barcelona conference, 2-4 November 2016, Barcelona (Spain). Formatex. Barcelona : Formatex Research Center, Résumé, 2. The food factor 1 Barcelona conference: Established, emerging and exploratory food science and technology. 1, Barcelone, Espagne, 2 Novembre 2016/4 Novembre 2016. Researchers A highly nutritious native seed as an innovative food resource in Central America Corrales Hernandez, Carla Servent, Adrien Prades, Alexia Lomonte, B. Lortal, Sylvie Dornier, Manuel Pérez, Ana Mercedes Vaillant, Fabrice Fliedel, Geneviève eng 2016 Formatex Research Center Book of abstracts of the food factor 1 Barcelona conference, 2-4 November 2016, Barcelona (Spain) Q04 - Composition des produits alimentaires F60 - Physiologie et biochimie végétale conference_item info:eu-repo/semantics/conferenceObject Conference info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/585025/7/ID585025.pdf text Cirad license info:eu-repo/semantics/openAccess https://agritrop.cirad.fr/mention_legale.html |
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Q04 - Composition des produits alimentaires F60 - Physiologie et biochimie végétale Q04 - Composition des produits alimentaires F60 - Physiologie et biochimie végétale |
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Q04 - Composition des produits alimentaires F60 - Physiologie et biochimie végétale Q04 - Composition des produits alimentaires F60 - Physiologie et biochimie végétale Corrales Hernandez, Carla Servent, Adrien Prades, Alexia Lomonte, B. Lortal, Sylvie Dornier, Manuel Pérez, Ana Mercedes Vaillant, Fabrice Fliedel, Geneviève A highly nutritious native seed as an innovative food resource in Central America |
format |
conference_item |
topic_facet |
Q04 - Composition des produits alimentaires F60 - Physiologie et biochimie végétale |
author |
Corrales Hernandez, Carla Servent, Adrien Prades, Alexia Lomonte, B. Lortal, Sylvie Dornier, Manuel Pérez, Ana Mercedes Vaillant, Fabrice Fliedel, Geneviève |
author_facet |
Corrales Hernandez, Carla Servent, Adrien Prades, Alexia Lomonte, B. Lortal, Sylvie Dornier, Manuel Pérez, Ana Mercedes Vaillant, Fabrice Fliedel, Geneviève |
author_sort |
Corrales Hernandez, Carla |
title |
A highly nutritious native seed as an innovative food resource in Central America |
title_short |
A highly nutritious native seed as an innovative food resource in Central America |
title_full |
A highly nutritious native seed as an innovative food resource in Central America |
title_fullStr |
A highly nutritious native seed as an innovative food resource in Central America |
title_full_unstemmed |
A highly nutritious native seed as an innovative food resource in Central America |
title_sort |
highly nutritious native seed as an innovative food resource in central america |
publisher |
Formatex Research Center |
url |
http://agritrop.cirad.fr/585025/ http://agritrop.cirad.fr/585025/7/ID585025.pdf |
work_keys_str_mv |
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