A step towards food security

Feeding the 9–10 billion people that the UN foresees will inhabit the planet in 2050 will be a truly major global issue. Agricultural research and agri-chains will have to rise to the challenge of providing these billions with food that is healthy in a sustainable and equitable manner. To do so, they will have to, first, take into account global changes (climate, environmental, nutritional, and policy) and, second, construct a real transversality and interdisciplinarity.

Saved in:
Bibliographic Details
Main Authors: Zakhia-Rozis, Nadine, Scopel, Eric, Pallet, Dominique
Format: book_section biblioteca
Language:eng
Published: Springer
Subjects:S01 - Nutrition humaine - Considérations générales, E14 - Économie et politique du développement, Q01 - Sciences et technologies alimentaires - Considérations générales, A50 - Recherche agronomique, sécurité alimentaire, produit alimentaire, disponibilité alimentaire, recherche agronomique, projet de recherche, développement durable, développement agricole, pays en développement, zone tropicale, secteur agricole, http://aims.fao.org/aos/agrovoc/c_10967, http://aims.fao.org/aos/agrovoc/c_3032, http://aims.fao.org/aos/agrovoc/c_3029, http://aims.fao.org/aos/agrovoc/c_8679, http://aims.fao.org/aos/agrovoc/c_24891, http://aims.fao.org/aos/agrovoc/c_35332, http://aims.fao.org/aos/agrovoc/c_199, http://aims.fao.org/aos/agrovoc/c_2222, http://aims.fao.org/aos/agrovoc/c_7979, http://aims.fao.org/aos/agrovoc/c_2801,
Online Access:http://agritrop.cirad.fr/584559/
http://agritrop.cirad.fr/584559/1/ID584559.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!