Comparative transcriptome analysis of three oil palm fruit and seed tissues that differ in oil content and fatty acid composition

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Bibliographic Details
Main Authors: Guerin, Chloé, Dussert, Stéphane, Andersson, Mariette, Durand-Gasselin, Tristan, Morcillo, Fabienne
Format: conference_item biblioteca
Language:eng
Published: European Federation for the Science and Technology of Lipids
Subjects:F60 - Physiologie et biochimie végétale, F30 - Génétique et amélioration des plantes,
Online Access:http://agritrop.cirad.fr/578852/
http://agritrop.cirad.fr/578852/1/poster%20Guerin%20et%20al.%20eurofed%202014.pdf
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