Camel economy: from local to international market
The camel productions are involved in local, regional or international economy. If the market of live animals, linked mainly to the meat market, is well developed in the Horn of Africa and Middle-east, the milk market knows a recent development in spite of the wide part still under informal sector. The wool presents a high adding value for the producers because the high quality of the fiber is appreciated by Western consumers.
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| Main Authors: | , |
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| Format: | article biblioteca |
| Language: | eng |
| Subjects: | E71 - Commerce international, E72 - Commerce intérieur, L01 - Élevage - Considérations générales, chameau, marketing, commerce intérieur, commerce international, marché, valeur ajoutée, production laitière, secteur informel, viande de chameau, lait de chamelle, http://aims.fao.org/aos/agrovoc/c_1228, http://aims.fao.org/aos/agrovoc/c_4620, http://aims.fao.org/aos/agrovoc/c_2358, http://aims.fao.org/aos/agrovoc/c_3919, http://aims.fao.org/aos/agrovoc/c_4626, http://aims.fao.org/aos/agrovoc/c_25403, http://aims.fao.org/aos/agrovoc/c_4829, http://aims.fao.org/aos/agrovoc/c_36935, http://aims.fao.org/aos/agrovoc/c_23998, http://aims.fao.org/aos/agrovoc/c_16077, http://aims.fao.org/aos/agrovoc/c_7265, http://aims.fao.org/aos/agrovoc/c_4817, |
| Online Access: | http://agritrop.cirad.fr/577397/ http://agritrop.cirad.fr/577397/1/ID577397.pdf |
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