Modalidades de proteção dos queijos tradicionais no Brasil
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Main Authors: | , , , , |
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Format: | conference_item biblioteca |
Language: | por |
Published: |
s.n.
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Subjects: | E70 - Commerce, commercialisation et distribution, D50 - Législation, Q04 - Composition des produits alimentaires, |
Online Access: | http://agritrop.cirad.fr/559233/ http://agritrop.cirad.fr/559233/1/document_559233.pdf |
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