Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin

The new European regulation 178/2002 imposes the determination of the geographical origin in the traceability process of the foodstuffs at the moment of commercial transactions. In practice, it is difficult to determine with accuracy the geographical origin of foodstuffs. For this purpose, the total analysis of the bacterial communities in samples is used. In the present study the molecular technique using 16S rDNA profiles generated by PCR-DGGE was used in order to detect the variation in bacterial community structures of Tilapia fish from three different lakes of the north of Cameroon and the effect of the season and fish species on these bacteria profiles. The V3 region of bacterial rDNA from fish was amplified by PCR and was analyzed by DGGE. When the 16S rDNA profiles were analysed by multivariate analysis, distinct microbial communities were detected. The bands profiles obtained from different lakes were different and specific for each location and could be used as a bar code to certify the origin of the fish. The fish specie did not have an influence on microbial profiles of fish contrarily to the season.

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Main Authors: Tatsadjieu, Ngoune Léopold, Maïworé, Justine, Hadjia, M.B., Loiseau, Gérard, Montet, Didier, Mbofung, C.M.F.
Format: article biblioteca
Language:eng
Subjects:Q04 - Composition des produits alimentaires, U30 - Méthodes de recherche, E70 - Commerce, commercialisation et distribution, M01 - Pêche et aquaculture - Considérations générales, Tilapia, Oreochromis niloticus, flore microbienne, provenance, PCR, électrophorèse sur gel, http://aims.fao.org/aos/agrovoc/c_32720, http://aims.fao.org/aos/agrovoc/c_34687, http://aims.fao.org/aos/agrovoc/c_16367, http://aims.fao.org/aos/agrovoc/c_16022, http://aims.fao.org/aos/agrovoc/c_34079, http://aims.fao.org/aos/agrovoc/c_34949, http://aims.fao.org/aos/agrovoc/c_1229,
Online Access:http://agritrop.cirad.fr/552898/
http://agritrop.cirad.fr/552898/1/document_552898.pdf
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spelling dig-cirad-fr-5528982024-01-28T17:56:31Z http://agritrop.cirad.fr/552898/ http://agritrop.cirad.fr/552898/ Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin. Tatsadjieu Ngoune Léopold, Maïworé Justine, Hadjia M.B., Loiseau Gérard, Montet Didier, Mbofung C.M.F.. 2010. Food Control, 21 (5) : 673-678.https://doi.org/10.1016/j.foodcont.2009.10.006 <https://doi.org/10.1016/j.foodcont.2009.10.006> Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin Tatsadjieu, Ngoune Léopold Maïworé, Justine Hadjia, M.B. Loiseau, Gérard Montet, Didier Mbofung, C.M.F. eng 2010 Food Control Q04 - Composition des produits alimentaires U30 - Méthodes de recherche E70 - Commerce, commercialisation et distribution M01 - Pêche et aquaculture - Considérations générales Tilapia Oreochromis niloticus flore microbienne provenance PCR électrophorèse sur gel http://aims.fao.org/aos/agrovoc/c_32720 http://aims.fao.org/aos/agrovoc/c_34687 http://aims.fao.org/aos/agrovoc/c_16367 http://aims.fao.org/aos/agrovoc/c_16022 http://aims.fao.org/aos/agrovoc/c_34079 http://aims.fao.org/aos/agrovoc/c_34949 Cameroun http://aims.fao.org/aos/agrovoc/c_1229 The new European regulation 178/2002 imposes the determination of the geographical origin in the traceability process of the foodstuffs at the moment of commercial transactions. In practice, it is difficult to determine with accuracy the geographical origin of foodstuffs. For this purpose, the total analysis of the bacterial communities in samples is used. In the present study the molecular technique using 16S rDNA profiles generated by PCR-DGGE was used in order to detect the variation in bacterial community structures of Tilapia fish from three different lakes of the north of Cameroon and the effect of the season and fish species on these bacteria profiles. The V3 region of bacterial rDNA from fish was amplified by PCR and was analyzed by DGGE. When the 16S rDNA profiles were analysed by multivariate analysis, distinct microbial communities were detected. The bands profiles obtained from different lakes were different and specific for each location and could be used as a bar code to certify the origin of the fish. The fish specie did not have an influence on microbial profiles of fish contrarily to the season. article info:eu-repo/semantics/article Journal Article info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/552898/1/document_552898.pdf application/pdf Cirad license info:eu-repo/semantics/restrictedAccess https://agritrop.cirad.fr/mention_legale.html https://doi.org/10.1016/j.foodcont.2009.10.006 10.1016/j.foodcont.2009.10.006 info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodcont.2009.10.006 info:eu-repo/semantics/altIdentifier/purl/https://doi.org/10.1016/j.foodcont.2009.10.006
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic Q04 - Composition des produits alimentaires
U30 - Méthodes de recherche
E70 - Commerce, commercialisation et distribution
M01 - Pêche et aquaculture - Considérations générales
Tilapia
Oreochromis niloticus
flore microbienne
provenance
PCR
électrophorèse sur gel
http://aims.fao.org/aos/agrovoc/c_32720
http://aims.fao.org/aos/agrovoc/c_34687
http://aims.fao.org/aos/agrovoc/c_16367
http://aims.fao.org/aos/agrovoc/c_16022
http://aims.fao.org/aos/agrovoc/c_34079
http://aims.fao.org/aos/agrovoc/c_34949
http://aims.fao.org/aos/agrovoc/c_1229
Q04 - Composition des produits alimentaires
U30 - Méthodes de recherche
E70 - Commerce, commercialisation et distribution
M01 - Pêche et aquaculture - Considérations générales
Tilapia
Oreochromis niloticus
flore microbienne
provenance
PCR
électrophorèse sur gel
http://aims.fao.org/aos/agrovoc/c_32720
http://aims.fao.org/aos/agrovoc/c_34687
http://aims.fao.org/aos/agrovoc/c_16367
http://aims.fao.org/aos/agrovoc/c_16022
http://aims.fao.org/aos/agrovoc/c_34079
http://aims.fao.org/aos/agrovoc/c_34949
http://aims.fao.org/aos/agrovoc/c_1229
spellingShingle Q04 - Composition des produits alimentaires
U30 - Méthodes de recherche
E70 - Commerce, commercialisation et distribution
M01 - Pêche et aquaculture - Considérations générales
Tilapia
Oreochromis niloticus
flore microbienne
provenance
PCR
électrophorèse sur gel
http://aims.fao.org/aos/agrovoc/c_32720
http://aims.fao.org/aos/agrovoc/c_34687
http://aims.fao.org/aos/agrovoc/c_16367
http://aims.fao.org/aos/agrovoc/c_16022
http://aims.fao.org/aos/agrovoc/c_34079
http://aims.fao.org/aos/agrovoc/c_34949
http://aims.fao.org/aos/agrovoc/c_1229
Q04 - Composition des produits alimentaires
U30 - Méthodes de recherche
E70 - Commerce, commercialisation et distribution
M01 - Pêche et aquaculture - Considérations générales
Tilapia
Oreochromis niloticus
flore microbienne
provenance
PCR
électrophorèse sur gel
http://aims.fao.org/aos/agrovoc/c_32720
http://aims.fao.org/aos/agrovoc/c_34687
http://aims.fao.org/aos/agrovoc/c_16367
http://aims.fao.org/aos/agrovoc/c_16022
http://aims.fao.org/aos/agrovoc/c_34079
http://aims.fao.org/aos/agrovoc/c_34949
http://aims.fao.org/aos/agrovoc/c_1229
Tatsadjieu, Ngoune Léopold
Maïworé, Justine
Hadjia, M.B.
Loiseau, Gérard
Montet, Didier
Mbofung, C.M.F.
Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin
description The new European regulation 178/2002 imposes the determination of the geographical origin in the traceability process of the foodstuffs at the moment of commercial transactions. In practice, it is difficult to determine with accuracy the geographical origin of foodstuffs. For this purpose, the total analysis of the bacterial communities in samples is used. In the present study the molecular technique using 16S rDNA profiles generated by PCR-DGGE was used in order to detect the variation in bacterial community structures of Tilapia fish from three different lakes of the north of Cameroon and the effect of the season and fish species on these bacteria profiles. The V3 region of bacterial rDNA from fish was amplified by PCR and was analyzed by DGGE. When the 16S rDNA profiles were analysed by multivariate analysis, distinct microbial communities were detected. The bands profiles obtained from different lakes were different and specific for each location and could be used as a bar code to certify the origin of the fish. The fish specie did not have an influence on microbial profiles of fish contrarily to the season.
format article
topic_facet Q04 - Composition des produits alimentaires
U30 - Méthodes de recherche
E70 - Commerce, commercialisation et distribution
M01 - Pêche et aquaculture - Considérations générales
Tilapia
Oreochromis niloticus
flore microbienne
provenance
PCR
électrophorèse sur gel
http://aims.fao.org/aos/agrovoc/c_32720
http://aims.fao.org/aos/agrovoc/c_34687
http://aims.fao.org/aos/agrovoc/c_16367
http://aims.fao.org/aos/agrovoc/c_16022
http://aims.fao.org/aos/agrovoc/c_34079
http://aims.fao.org/aos/agrovoc/c_34949
http://aims.fao.org/aos/agrovoc/c_1229
author Tatsadjieu, Ngoune Léopold
Maïworé, Justine
Hadjia, M.B.
Loiseau, Gérard
Montet, Didier
Mbofung, C.M.F.
author_facet Tatsadjieu, Ngoune Léopold
Maïworé, Justine
Hadjia, M.B.
Loiseau, Gérard
Montet, Didier
Mbofung, C.M.F.
author_sort Tatsadjieu, Ngoune Léopold
title Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin
title_short Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin
title_full Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin
title_fullStr Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin
title_full_unstemmed Study of the microbial diversity of Oreochromis niloticus of three lakes of Cameroon by PCR-DGGE: Application to the determination of the geographical origin
title_sort study of the microbial diversity of oreochromis niloticus of three lakes of cameroon by pcr-dgge: application to the determination of the geographical origin
url http://agritrop.cirad.fr/552898/
http://agritrop.cirad.fr/552898/1/document_552898.pdf
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