Chocolate forests and monocultures : a historical review of cocoa growing and its conflicting role in tropical deforestation and forest conservation

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Bibliographic Details
Main Authors: Ruf, François, Schroth, Götz
Format: book_section biblioteca
Language:eng
Published: Island Press
Subjects:E16 - Économie de la production, Theobroma cacao, agroforesterie, système d'exploitation agricole, économie de production, économie foncière, défrichement, colonisation rurale, déboisement, tropiques humides, http://aims.fao.org/aos/agrovoc/c_7713, http://aims.fao.org/aos/agrovoc/c_207, http://aims.fao.org/aos/agrovoc/c_2807, http://aims.fao.org/aos/agrovoc/c_26808, http://aims.fao.org/aos/agrovoc/c_25195, http://aims.fao.org/aos/agrovoc/c_1662, http://aims.fao.org/aos/agrovoc/c_6706, http://aims.fao.org/aos/agrovoc/c_15590, http://aims.fao.org/aos/agrovoc/c_3687,
Online Access:http://agritrop.cirad.fr/521249/
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