Genetic trends for laying traits in the Brown Tsaiya (Anas platyrhynchos) selected with restricted genetic selection index

A small body size of Brown Tsaiya laying duck is desirable to reduce maintenance requirements, so the body weight at 40 weeks of age (BW40) has to be maintained at its current level. Egg weight has to be maintained at around 65 g to meet market requirements. Eggshell strength at 40 weeks of age (ES40) must to be increased in order to maintain a low incidence of broken eggs. Thus, number of eggs laid up to 52 weeks of age (EN52) has to be increased without negative correlated response on ES40. A new linear genetic selection index was used: lg=a0xGEW40 (g)+a1xGBW40 (g)+a2xGES40 (kg/cm2)+a3xGEN52 (eggs) where GEW40, GBW40, GES40 and GEN52 were the multitrait best linear unbiased prediction (MT-BLUP) animal model predictors of the breeding values respectively of egg weight and body weight at 40 weeks of age (EW40, BW40), ES40 and EN52. The coefficients a0, a1, a2, and a3 were calculated with constraints of 0.0 g, 0.0 g and 0.013 kg/cm2 for expected genetic gains in EW40, BW40 and ES40 respectively and maximum gain in EN52. Since 1997, the drakes and the ducks were selected according to their own indexes, with this new genetic selection index. From G0 to G4, the average per generation predicted genetic responses in female duck were +0.05 g for EW40, +0.92 g for BW40, +0.035 kg/cm2 for ES40 and +2.13 eggs for EN52. Which represented respectively 0.07%, 0.06%, 0.67% and 1.0% of the means of the EW40, BW40, ES40 and EN52. For ES40 and EN52, it represented also respectively 16.1% and 21.6% of the additive genetic standard deviation of these traits. These results indicated that selection of laying Brown Tsaiya by a restricted genetic selection index and with MT-BLUP animal model could be an efficient tool for improving the efficiency of egg production, increasing egg shell strength and egg number while holding egg weight and body weight constants.

Saved in:
Bibliographic Details
Main Authors: Chen, D.T., Lee, S.R., Hu, Y.H., Huang, C.C., Cheng, Yu Shin, Tai, Chein, Poivey, Jean-Paul, Rouvier, Roger
Format: article biblioteca
Language:eng
Subjects:L10 - Génétique et amélioration des animaux, génétique quantitative, canard, méthode d'amélioration génétique, génétique moléculaire, Anas, Anas platyrhynchos, http://aims.fao.org/aos/agrovoc/c_34327, http://aims.fao.org/aos/agrovoc/c_2406, http://aims.fao.org/aos/agrovoc/c_1079, http://aims.fao.org/aos/agrovoc/c_27577, http://aims.fao.org/aos/agrovoc/c_8786, http://aims.fao.org/aos/agrovoc/c_c68ae2aa,
Online Access:http://agritrop.cirad.fr/518522/
http://agritrop.cirad.fr/518522/1/518522.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!