Amélioration variètale de la canne
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| Main Author: | |
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| Format: | book_section biblioteca |
| Language: | fre |
| Published: |
CIRAD-IRAT
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| Subjects: | canne à sucre, amélioration des plantes, culture in vitro, méristème, culture de tissu, sélection, http://aims.fao.org/aos/agrovoc/c_7501, http://aims.fao.org/aos/agrovoc/c_5956, http://aims.fao.org/aos/agrovoc/c_24135, http://aims.fao.org/aos/agrovoc/c_4754, http://aims.fao.org/aos/agrovoc/c_7789, http://aims.fao.org/aos/agrovoc/c_6951, http://aims.fao.org/aos/agrovoc/c_6543, http://aims.fao.org/aos/agrovoc/c_3081, |
| Online Access: | http://agritrop.cirad.fr/470582/ |
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