The cocoa marketing sector in Sulawesi : strategies of participants and product quality
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| Main Authors: | , , |
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| Format: | conference_item biblioteca |
| Language: | eng |
| Published: |
ASKINDO
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| Subjects: | E70 - Commerce, commercialisation et distribution, Q04 - Composition des produits alimentaires, fève de cacao, exportation, marketing, circuit de commercialisation, qualité, teneur en eau, http://aims.fao.org/aos/agrovoc/c_1711, http://aims.fao.org/aos/agrovoc/c_2761, http://aims.fao.org/aos/agrovoc/c_4620, http://aims.fao.org/aos/agrovoc/c_4622, http://aims.fao.org/aos/agrovoc/c_6400, http://aims.fao.org/aos/agrovoc/c_4886, http://aims.fao.org/aos/agrovoc/c_3840, http://aims.fao.org/aos/agrovoc/c_7508, |
| Online Access: | http://agritrop.cirad.fr/466837/ |
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