Alimentos tecnicas y cultura en America Latina

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Bibliographic Details
Main Author: Muchnik, José
Format: conference_item biblioteca
Language:spa
Published: ALCCTA
Subjects:alimentation humaine, sociologie, technologie alimentaire, http://aims.fao.org/aos/agrovoc/c_15615, http://aims.fao.org/aos/agrovoc/c_7142, http://aims.fao.org/aos/agrovoc/c_3030, http://aims.fao.org/aos/agrovoc/c_4221,
Online Access:http://agritrop.cirad.fr/419372/
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