Effect of agricultural soil conservation practices on arbuscular mycorrhizal fungal and bacterial communities and crop productivity in two agro-ecological zones in Italy and Zambia
2 pages
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| Main Authors: | , , , , , , |
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| Format: | Other biblioteca |
| Language: | English |
| Published: |
EGU General Assembly
2023
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| Subjects: | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, SOIL CONSERVATION, ARBUSCULAR MYCORRHIZA, CROP PRODUCTION, Sustainable Agrifood Systems, |
| Online Access: | https://hdl.handle.net/10883/22810 |
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