Impacts of crop diversification with legumes to food and nutrition security in Africa
Presented at InnovAfrica Project Final Conference, 12-13 October 2021.
Saved in:
Main Authors: | , , , , , , , |
---|---|
Format: | Presentation biblioteca |
Language: | English |
Published: |
CIMMYT
2021
|
Subjects: | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, DIVERSIFICATION, FOOD SECURITY, NUTRITION SECURITY, |
Online Access: | https://hdl.handle.net/10883/21861 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!