Wheat matters
Wheat is second only to rice as a source of calories for people in developing countries, and it is the primary source of protein. Wheat is an especially critical 'staff of life' for the 2.5 billion wheat-consuming poor - mean, women and children who live on less than US $2 per day - and provides vital income for approximately 30 million poor wheat producers and their families.
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| Main Authors: | , |
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| Other Authors: | |
| Format: | biblioteca |
| Language: | English |
| Published: |
CIMMYT
2014
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| Subjects: | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, WHEAT, NUTRITION, FOOD SECURITY, |
| Online Access: | https://hdl.handle.net/10883/19209 |
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