Mejoramiento de la calidad de trigo
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Main Authors: | , , , , , , , , , , , , , , , |
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Format: | Presentation biblioteca |
Language: | Spanish |
Published: |
CIMMYT
2017
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Subjects: | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, WHEAT, LABORATORY TECHNIQUES, NUTRIENT INTAKE, GLUTEN, CROP IMPROVEMENT, |
Online Access: | http://hdl.handle.net/10883/19195 |
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