ROS suppression by egg white hydrolysate in DOCA-salt rats—An alternative tool against vascular dysfunction in severe hypertension
This article belongs to the Special Issue Antioxidant Properties and Potential Mechanisms of Protein Hydrolysates.
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Main Authors: | , , , , , , , , , , |
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Format: | artículo biblioteca |
Language: | English |
Published: |
Multidisciplinary Digital Publishing Institute
2022
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Subjects: | Egg white hydrolysate, Mitochondria, Hypertension, Oxidative stress, Deoxycorticosterone acetate (DOCA)-salt, |
Online Access: | http://hdl.handle.net/10261/285187 http://dx.doi.org/10.13039/501100003593 http://dx.doi.org/10.13039/501100010598 http://dx.doi.org/10.13039/501100011033 http://dx.doi.org/10.13039/501100004263 http://dx.doi.org/10.13039/501100001807 http://dx.doi.org/10.13039/501100000780 http://dx.doi.org/10.13039/501100002322 |
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Summary: | This article belongs to the Special Issue Antioxidant Properties and Potential Mechanisms of Protein Hydrolysates. |
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