Sensory acceptance, appetite control and gastrointestinal tolerance of yogurts containing coffee-cascara extract and inulin

This article belongs to the Special Issue Food and Nutrients with the Potential to Influence Appetite and Food Intake in Humans.

Saved in:
Bibliographic Details
Main Authors: Iriondo-DeHond, Maite, Iriondo-DeHond, Amaia, Herrera, Teresa, Fernández-Fernández, Adriana Maite, Sorzano, Carlos Óscar S., Miguel, Eugenio, Castillo, M. Dolores del
Other Authors: Ministerio de Economía y Competitividad (España)
Format: artículo biblioteca
Published: Multidisciplinary Digital Publishing Institute 2020-02-27
Online Access:http://hdl.handle.net/10261/205614
http://dx.doi.org/10.13039/501100003329
Tags: Add Tag
No Tags, Be the first to tag this record!