HPLC-UV determination of short chain fatty acids produced by fermentation of pectin in a dynamic gastrointestinal model
Trabajo presentado a las 15as Jornadas de Análisis Instrumental, celebradas en Barcelona (España) del 3 al 5 de octubre de 2017.
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| Main Authors: | , , , |
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| Other Authors: | |
| Format: | póster de congreso biblioteca |
| Language: | English |
| Published: |
2017
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| Online Access: | http://hdl.handle.net/10261/195881 http://dx.doi.org/10.13039/501100003329 |
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