Wine polyphenols and oral probiotics in the management of microbial-derived oral diseases

Wine polyphenols and oral probiotics in the management of microbial-derived oral diseases

Trabajo presentado a la 2nd International Conference on Food Bioactives and Health, celebrada en Lisboa (Portugal) del 26 al 28 de septiembre de 2018.

Saved in:
Bibliographic Details
Main Authors: Esteban-Fernández, Adelaida, Zorraquín-Peña, Irene, Ferrer, María D., Mira, Alex, Bartolomé, Begoña, González de Llano, Dolores, Moreno-Arribas, M. Victoria
Other Authors: Ministerio de Economía y Competitividad (España)
Format: póster de congreso biblioteca
Language:English
Published: 2018
Online Access:http://hdl.handle.net/10261/194829
http://dx.doi.org/10.13039/100012818
http://dx.doi.org/10.13039/501100003329
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://hdl.handle.net/10261/194829
http://dx.doi.org/10.13039/100012818
http://dx.doi.org/10.13039/501100003329

Similar Items