Classification of human milks based on their trans 18:1 fatty acid profile and effect of maternal diet
[Background] The diet of breastfeeding women influences the trans fatty acid (TFA) composition of the milk excreted. However, the effects associated to TFA are isomer-dependent and diverse TFA profiles may have different nutritional implications.
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Format: | artículo biblioteca |
Language: | English |
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Mary Ann Liebert
2017
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Online Access: | http://hdl.handle.net/10261/194034 http://dx.doi.org/10.13039/501100000040 |
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