Bioaccesibility, metabolism, and excretion of lipids composing spent coffee grounds

This article belongs to the Special Issue Dietary Lipids and Human Health.

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Bibliographic Details
Main Authors: Iriondo-DeHond, Amaia, Santillán Cornejo, Fresia, Fernández-Gómez, Beatriz, Vera, Gema, Guisantes Batan, Eduardo, Gómez Alonso, Sergio, San Andres, Manuel Ignacio, Sanchez-Fortun, Sebastián, López-Gómez, Laura, Uranga-Ocio, José Antonio, Abalo, Raquel, Castillo, M. Dolores del
Other Authors: Ministerio de Economía y Competitividad (España)
Format: artículo biblioteca
Published: Multidisciplinary Digital Publishing Institute 2019-06-23
Subjects:Bioaccessibility, Cafestol, Fatty acids, Kahweol, Lipid excretion, Lipid liver biomarkers, Lipid metabolism, Spent coffee grounds,
Online Access:http://hdl.handle.net/10261/185051
http://dx.doi.org/10.13039/501100003329
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