Evaluation of the intestinal permeability of rosemary (Rosmarinus officinalis L.) extract polyphenols and terpenoids in Caco-2 cell monolayers

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Bibliographic Details
Main Authors: Pérez-Sánchez, Almudena, Borrás-Linares, Isabel, Ibáñez, Elena, Segura-Carretero, Antonio, Micol, Vicente
Other Authors: Fundación Leonardo Torres Quevedo
Format: artículo biblioteca
Published: Public Library of Science 2017
Online Access:http://hdl.handle.net/10261/150557
http://dx.doi.org/10.13039/501100004587
http://dx.doi.org/10.13039/501100003329
http://dx.doi.org/10.13039/501100004837
http://dx.doi.org/10.13039/501100003359
http://dx.doi.org/10.13039/501100011011
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