Building commercial partnerships for orange‐fleshed sweetpotato processing: Evidence and lessons for programming.
The goal of the workshop was to gather insights on options for commercial partnerships and co‐investment in OFSP commercialization. The objectives were to: provide updates on introduction of commercially marketed processed products that use OFSP as a major ingredient; provide feedback on a qualitative study among actors involved in OFSP commercialization in Kenya, Malawi, and Rwanda; and to develop recommendations for partnerships and co‐investment in OFSP processing and marketing using participatory methods.
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| Main Authors: | , |
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| Format: | Report biblioteca |
| Language: | English |
| Published: |
International Potato Center
2019-01
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| Subjects: | sweet potatoes, processing, commercialization, partnerships, |
| Online Access: | https://hdl.handle.net/10568/99244 https://doi.org/10.4160/9789290605140 |
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