The importance of improving food safety in Africa: Training by itself will rarely improve food safety

Unsafe food causes widespread ill health and economic losses. A wide range of innovations are needed to improve safety standards and global public health.

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Bibliographic Details
Main Author: Grace, Delia
Format: Magazine Article biblioteca
Language:English
Published: Technical Centre for Agricultural and Rural Cooperation 2018-05-31
Online Access:https://hdl.handle.net/10568/93404
http://spore.cta.int/en/dossiers/article/delia-grace-training-by-itself-will-rarely-improve-food-safety.html
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